Discover The Big Texan Steak Ranch in Amarillo, Texas, home of the 72-ounce steak challenge and a Route 66 story as bold as the Lone Star State.
The restaurant was founded by R.J. Lee in 1960 as a small roadside diner along Route 66, catering to travelers heading west who needed a place to rest and refuel.
What started as a modest operation quickly gained fame for serving massive portions of quality beef, including the legendary 72-ounce steak challenge.
The Big Texan Steak Ranch is a place where people attempt to devour a 72-ounce steak the size of a small pillow.
Today, The Big Texan Steak Ranch is one of the most famous restaurants in Texas, with a story as rich and flavorful as the beef they serve.
Author's summary: Famous Texas steakhouse with a legendary story.